As an organizing fanatic, there is nothing better than finding a product that can do double duty. But what if you found a product with at least 25 helpful uses? Can you imagine the crazy excited cartwheels that would take place? Serena, the genius behind Pretty Fluffy blog, has been having a recent love affair with ice cube trays. You may be wondering why… Or how ice cube trays can really be all that amazing?
Well, no need to question it any longer. Serena is here to share 25 ways ice cube trays can help you all around the home. Let’s give her a nice and warm welcome!
My love affair with ice cube trays is a new one. While I’ve always used them for ice (duh!) it’s only recently since making baby food for my daughter, that I have jumped deep into the world of ice cube trays and discovered there’s really nothing they can’t do.
Over the last 6 months I have frozen so much you can call me Elsa. I’ve tried all sorts of ice cube trays and found the best ones, and trialed everything from freezing baby food to cocktails. I’ve cleaned out my freezer and now that baby is my pride and joy filled with all my frozen goodies.
I’ve discovered these handy little trays really are a go-to tool for any organized household. They save you money by preventing wastage, they save you time by helping you prepare ahead, and they save you space by neatly stacking away oh so easily.
I hope by the end of this post, you’ll love them as much as me!
ICE CUBE TRAYS – MY FAVORITES
While any old ice cube tray will do, the ice cube trays below have become my secret freezing weapons. There is literally a tray for every purpose…
For: Style Savvy At Home Chefs
Choose: Tovolo Perfect Cube Ice Trays
I love these trays as they produce perfectly square cubes – each equal to 1oz. So if you love cooking at home, or just want to make meal and snack times easy as possible while looking fabulous at the same time, these trays are for you. The BPA-Free silicon design makes it easy to set and freeze, with your cubes sliding out perfectly each time. Dishwasher safe, I love that they come in a range of cute colors too!
For: Time-Poor Peeps
Whether you’re a busy executive preparing your morning smoothie, or a new mum like me cooking baby food – you want the job done fast, but don’t want to sacrifice quality. With Qubies upside down ice cube trays, there’s no fuss spooning your mixtures into individual squares. You simply pour into the one tray, pop on the molded silicon lid with dividers and you’re done. Qubies are BPA, phthalate & PVC free, dishwasher safe and their slimline design means they will fit anywhere in your freezer. I don’t have a deep freeze – just a freezer door on my fridge, so these are a godsend when I’m cramming everything in there.
For: The Ultimate Entertainers
Choose: Sunny Life Ice Cube Trays
Sunny Life makes ice cubes fun! Their trays come in a variety of designs (think pineapple, flamingo and seahorse shapes) and vibrant colors. Made from 100% silicone they are dishwasher and freezer safe. Whether you’re making fruity snacks for a kid’s birthday party or cocktails for a summer soiree, these trays will put the fun in freezing. When I use mine they totally have me thinking I’m in the movie Cocktail with Tom Cruise.
25 WAYS TO USE ICE CUBE TRAYS
Here are my favorite ways right now I’ve been using ice cube trays…
- Make your own Pup-sicles! Possibly the easiest way to make dog treats is to freeze them. You can grab my very own Frozen Dog Treats Recipes here.
- Kong Stuffers for playtime. Grab your Kong or Treat Ball and stuff it with cubes of your favorite frozen treat flavors. Your dog will love this tasty puzzle and it will keep them entertained for hours.
- Superfood Snacks. Puree and freeze healthy superfoods for dogs – such as carrot, kale, and sweet potato – then warm and add to your pup’s dinner for a healthy and tasty boost.
- Two-Ingredient Dog Biscuits. The easiest dog biscuits ever made! Simply mix around 4 thawed treat cubes (this works best with ingredients such as pumpkin, apple or sweet potato) with 2 cups of whole wheat flour and you’ve got yourself an instant cookie dough!
For Babies & Young Children
- Freeze breast milk in smaller portions. That stuff is like GOLD, so this way you can defrost in smaller batches meaning less goes to waste. (Just always ensure your trays are fully sterilized and you defrost the milk safely for your child according to regulations).
- Freeze Baby Food. A lifesaver to parents, simply whip up a whole batch of purees one weekend and, once frozen, pop into Ziploc bags. There you have it – fresh, healthy baby food done! (PS. For some fabulous baby food recipes check out Baby Foode)
- Paint Pops! Pour non-toxic children’s paint into trays and freeze with a paddle pop stick in the middle. Once frozen, pop them out and let your kids create a work of art as the paint melts.
- Toddler Bento Box. I saw this one on Pinterest and can’t love it enough. A great one for picky eaters, just fill each cube with fresh finger food snacks and let your toddler graze away.
For the Home
- For craft lovers, use trays to organize your bits and bobs associated with your crafting and sewing.
- A regular ice cube tray is also the perfect size for round eye shadow palettes and lip-glosses. Simply stack them in order of color and clean up that makeup drawer in the process.
- And because Jen is always one step ahead of the organization game, I cannot forget to mention her fabulous tip for using ice cube trays to store jewelry – love it!
- Homemade Bath Bombs. These are great for you and for gifts. I love this tutorial by Martha Stewart, and your ice cube tray is the perfect way to make them without needing a fancy pants mold.
For Meals & Leftovers
- Leftover herbs. I don’t know about you but I hate throwing away perfectly good herbs because I won’t be cooking with them again that week. This way you don’t have to. Simply fill your ice tray cubes about half way with your herbs and then top them up with olive oil or stock. Once frozen pop your cubes Ziploc bags for storage. Then the next time you need that herb simply grab a cube.
- Leftover stock. Don’t let it go to waste – grab those ice cube trays and freeze away!
- Leftover yoghurt and buttermilk. Don’t throw it out or left it go past it’s used by date. Freeze it for future use in desserts and smoothies.
- Leftover wine. In some houses there is NO such thing as leftover wine ha ha! But, if your recipe called for half a cup and you have the rest of the bottle left, freeze it into portions for the next time you’re cooking.
- Freeze onion and garlic in vegetable stock for quick bursts of flavor to add to meals.
- Home made tomato sauce and pesto. Make up a big batch all in one go and then thaw as needed.
For Drinks, Snacks & Sweets
- Smoothie ingredients. If you love smoothies, your ice cube tray will become your new best friend. Use it to freeze leftover berries, greens, coconut milk…you name it, save it and freeze it for next time. If you want to get really organized, freeze your smoothie ingredients ahead of time and pop into labeled Ziploc bags. Then each morning there’s no prep required, just grab your frozen smoothie cubes and pop into the blender. As someone who loves a sleep in, I promise you this gives you an extra 15 minutes with your pillow!
- Flavored Ice Cubes. These cubes turn a plain glass of water into a party in your mouth! Ideas include – frozen coffee/tea to make iced coffee and tea, frozen lemon slices for a tangy treat, fresh mint cubes, and even edible flowers in an ice cube! These cubes are also great for adding to pitchers of water when entertaining as a tasty and visual treat.
- Homemade Jello – This one’s great for portion control (just set in the fridge as normal, don’t freeze) and you have ready-made jello cubes in bite sized pieces (no more eating half the bowl in one sitting).
- Homemade Cheesecake & Chocolate. If you’re like me, and one slice of cheesecake turns into eating the whole thing, freezing sweets into cube portions is the way to go so you don’t over do it. I love this recipe for an after dinner snack.
- Fresh Berries & Yoghurt/Coconut Cream. Pop your berries in the tray and top with fresh yoghurt/coconut cream. For a healthy summer day snack, this is a great alternative to store bought ice cream.
- Hot Chocolate Cubes. So many ice cube tray ideas are for summer, but this one is a winter warmer. Make your own hot chocolate on a stick by simply pouring milk chocolate into your ice cube tray with a paddle pop stick in the center. Let harden in the fridge and then remove as needed to stir into hot milk to make a tasty hot treat.
- Cocktails. Saving the best for last! Puree your favorite fruits (think yummy flavors like watermelon, strawberries, and kiwi) and freeze in cubes. Then just add to your favorite liquor – either blending them all together, or serving straight poured over the cubes.
Now that I have all of these fabulous way to use ice cube trays, the last step was to make sure my freezer didn’t become a hot mess of trays and bags. Enter a simple filing system:
- I designed and printed out my own folder dividers (you could totally just use thick cardboard store bought ones though!) – to split my frozen goodies into sections (i.e. baby food, herbs, smoothies etc). I opted to color code them just to make it easy to see the entire freezer contents at a quick glance. I then simply covered my dividers with clear contact (so they are protected and can be wiped down).
- I then made sure my ice cubes were stacked neatly into the freezer bags one to two rows wide, so they are as slim line as possible. I labeled each bag just with a marker, however if you wanted to re-use them you could definitely use some colorful washi tape to label the contents and mark the frozen/use by date.
- Lastly, I simply filed each bag in the freezer side by side like they were documents in a filing cabinet, leaving not one ounce of space wasted. My freezer has an inbuilt drawer, but this could be replicated using a simple plastic bin for storage. I now can quickly scan my freezer contents without digging around and getting frozen hands!
Whew! Who could of thought one tray could do so much?
What are your favorite ways to use ice-cube trays in your home?
“I am Serena Faber Nelson, a television producer, writer and fluffy dog owner. Obsessed with home décor, fashion, lifestyle and dogs – I set about creating Pretty Fluffy as a go-to guide for the modern pet owner. Featuring a range of stylish products, celebrity pooches, DIY projects and handy hints, Pretty Fluffy is a daily stop for smiles and inspiration, giving readers the tools they need to enjoy full and happy lives with their furry friends. My greatest loves include fresh peonies, Dirty Dancing (Nobody puts Baby in a corner), Banoffe Pie, spending waaay too much time on Pinterest, and hugging random dogs at the park. I currently live in Sydney, Australia with my husband, Andy, and my 11 year old Border Collie, Soda. As a long time fan, I am super excited to be joining the IHeart Organizing Team!”